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Baking tips
Glossary
Gluten free shipton mill recipes
Guides
  • Grains
News
  • The mill stream
Recipes from our community
  • All
  • Flour, Salt, Time.

    Read More
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    Baguettes a la Clive

    March 02, 2010

    Baguettes a la Clive

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    Which flour for Sourdough and White bread

    February 07, 2010

    Which flour for Sourdough and White bread

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    Store cupboard rye bread

    January 31, 2010

    Store cupboard rye bread

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    Dark Rye bread

    January 30, 2010

    Dark Rye bread

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    How can I get a lighter pizza dough?

    January 29, 2010

    How can I get a lighter pizza dough?

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    White with Rye and Hemp Seeds

    January 29, 2010

    White with Rye and Hemp Seeds

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    rye and dark swiss flour loaf

    January 29, 2010

    rye and dark swiss flour loaf

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    Clive's "chilled sponge" baguette

    January 20, 2010

    Clive's "chilled sponge" baguette

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    Can I bake soda bread in a bread machine

    January 17, 2010

    Can I bake soda bread in a bread machine

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    Part-bake and freezing

    December 16, 2009

    Part-bake and freezing

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    Which flour for traditional British breads?

    December 03, 2009

    Which flour for traditional British breads?

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    Soggy dough that won't rise

    November 22, 2009

    Soggy dough that won't rise

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    Soda Bread

    September 24, 2009

    Soda Bread

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    Carrot and Watercress Twist

    September 08, 2009

    Carrot and Watercress Twist

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    Centuries of milling

    A mill was first recorded on this site in the Domesday book of 1086. We follow in the footsteps of generations of Millers. There is a sense of place and continuity at the heart of what we do.

    Traditional Grains

    We select our grains by their excellence, not the average. It is up to us to then capture and distil these flavours from the grain into flour through our precise and expert milling processes.

    Protecting the environment

    Shipton Mill has been guided from day one by the mission to leave the earth in a better place than we inherit it. Being a champion for regenerative organic agriculture is one strand of this.

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