Ingredients
3/4 Ib organic white bread flour
3/4 Ib organic stoneground wholemeal
4 0/z spelt wholemeal organic
4 0/z spelt white flour organic
1Ib organic 3malts and sunflour brown flour
3 5grm yeast
3 tsp salt
1 tsp suger
3 tblsp olive oil
360 ml water