Flour, Salt & Time. Ingredients for change.
Lisa K's sourdough spelt and einkorn bread
February 02, 2017
Lisa K's sourdough spelt and einkorn bread
A Sourdough style loaf using Sekowa Special Baking Ferment
February 01, 2017
A Sourdough style loaf using Sekowa Special Baking Ferment
A simple date and oats cake
January 31, 2017
A simple date and oats cake
Sourdough English Muffins (makes 8+)
January 30, 2017
Sourdough English Muffins (makes 8+)
Gluten Free Bread Loaf
January 25, 2017
Gluten Free Bread Loaf
Home made Oat Milk
January 24, 2017
Home made Oat Milk
Laverbread (seawead) bread
January 24, 2017
Laverbread (seawead) bread
Part baked family sized focaccia
January 23, 2017
Part baked family sized focaccia
Dried Cranberry & Fresh Orange Zest Loaf Cake
January 23, 2017
Dried Cranberry & Fresh Orange Zest Loaf Cake
Chocolate Beetroot Cupcakes
January 23, 2017
Chocolate Beetroot Cupcakes
French Bread Rolls
January 21, 2017
French Bread Rolls
Gluten-free vegetable bread!
January 21, 2017
Gluten-free vegetable bread!
Three malts focaccia with fennel
January 18, 2017
Three malts focaccia with fennel
Monique's sweet crêpe recipe
January 16, 2017
