Flour, Salt & Time. Ingredients for change.
sponge cake
January 06, 2015
sponge cake
Rosemary loaf
January 05, 2015
Rosemary loaf
Quick no knead white loaf
January 05, 2015
Quick no knead white loaf
Sorghum & Buckwheat yeasted bread
January 01, 2015
Sorghum & Buckwheat yeasted bread
Rosemary, red onion and fennel seed ciabatta sourdough loaf
December 30, 2014
Rosemary, red onion and fennel seed ciabatta sourdough loaf
Challa Loaves
December 28, 2014
Challa Loaves
Walnut, Fennel and Sesame Seed Rye Sourdough Loaf
December 10, 2014
Walnut, Fennel and Sesame Seed Rye Sourdough Loaf
Spelt flour bread with biga
December 09, 2014
Spelt flour bread with biga
Danish dark rye sourdough (rugbrød)
December 07, 2014
Danish dark rye sourdough (rugbrød)
AGA baked granary bread
December 05, 2014
AGA baked granary bread
Spelt Croissant
December 04, 2014
Spelt Croissant
Very Versatile Wholemeal Spelt Loaf
December 04, 2014
Very Versatile Wholemeal Spelt Loaf
Ciabatta Italian Style
December 04, 2014
Ciabatta Italian Style
Spelt mix with a hint of fennel and a flavour of rye.
December 04, 2014
