Flour, Salt & Time. Ingredients for change.
Oatmeal Biscuits - Healthy! Vegan! Yummy!
September 09, 2015
Oatmeal Biscuits - Healthy! Vegan! Yummy!
First Sourdough Loaf
September 08, 2015
First Sourdough Loaf
Cheese and oat sourdough
September 07, 2015
Cheese and oat sourdough
Soft Oat biscuits
September 07, 2015
Soft Oat biscuits
Crackle glaze cob
September 06, 2015
Crackle glaze cob
Rye Bread with Cracked Rye
September 06, 2015
Rye Bread with Cracked Rye
Chunky oatmeal cookies
September 05, 2015
Chunky oatmeal cookies
Quick Lemon Drizzle
September 01, 2015
Quick Lemon Drizzle
Rustic Baguettes
August 31, 2015
Rustic Baguettes
Fool proof bread baking
August 28, 2015
Fool proof bread baking
Fruit & Plain Scones using Bread Flour
August 27, 2015
Fruit & Plain Scones using Bread Flour
Gnocchi - the Italian dumpling made with flour and ricotta
August 21, 2015
Gnocchi - the Italian dumpling made with flour and ricotta
Proof
August 19, 2015
Proof
Gluten-free Leek and Mushroom Tart
August 18, 2015
