February 12, 2020
Simple 50:50 breadmaker recipe
Ingredients
300ml luke warm tap water
230g Spelt Wholemeal flour
230g strong white flour
1tsp sea salt
1bsp granulated sugar
1tsp olive oil
1.5 tsp yeast
(1) Add water to bread pan
(2) Add the olive oil
(3) add the flours and then all other dry ingredients
Method
Place bread pan in the breadmaker. I use the Kenwood rapid bake and use setting 6 - 3 hrs 20 mins which is wholewheat large rapid
I had to experiment a bit with the combinations of the flours but this works everytime and has been a lockdown family favourite
