WHY SHIPTON MILL?
A time for everything and everything in its own time
By really understanding our grains, the flour we make and its application, we can help you to achieve truly magnificient loaves, cakes and pastries.
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Gluten-Free Brown Teff Flour (818)
Traditionally fermented and baked into Injera, brown teff has a malty flavour
Gluten-Free Organic Buckwheat Flour (811)
Buckwheat is distantly related to the rhubarb family and is a naturally gluten-free pseudo-grain, it...
Gluten-Free Organic Tapioca Starch (808)
This starch works well as a 30% addition to all the heavier flours, where it...