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Panibois 'Octo 145' wooden baking mold x 5

Pack of five re-usable wooden baking molds, to be used with liners. Suitable for rolls, farmhouse loaves, and cakes to go.

These lovely wooden trays are perfect for preparing, baking and serving bread as well as other goodies, and can be used numerous times with a fresh liner.

The Panibois will tolerate temperatures ranging from -40°C to +240°C (-104°F to +464°F)

Made from untreated poplar, aspen or birch, they are biodegradable too, so when they're worn out they can be composted safely.

Measurements at top edge:145x145x45mm


Flour Direct Shop update

Dear Customers,

Due to a temporary suspension of some services by couriers, we are currently unable to offer delivery to the Republic of Ireland, or overseas. This is being looked into urgently, and as soon as services resume we’ll update you here. Deliveries to Northern Ireland can now begin again.

If you live in the Republic of Ireland, please don’t order for the moment, as we are unable to get the order to you.


Keep safe and well

The Shipton Millers

Common questions

When will my order be delivered?

We endeavour to despatch your order within 3-5 working days. For orders received before 11am we do our utmost to deliver next working day but this is not guaranteed. More ...

What do you charge for delivery?

We offer Free Delivery to most parts of the country on order values of £30 or more up to a maximum weight of 100kg; standard delivery on orders below £30 is £6. More ...

How can I keep an eye on my orders?

Your orders are stored on our system - you can save your basket to come back later and you can re-fill your basket with the items from your previous orders. Log in to My Shipton Mill to find out more.

How should I store my flour and how long will it keep?

Ideally flour should be kept in a sealed container in a cool dry place with stable temperature. Typically white flour has a shelf life from milling of 12 months. Wholemeal flour will be good for 6 months. More ...