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Speciality and Rare Flour

Speciality flours for special purposes, and rare flours for added interest and that unusual twist.

Shipton Mill produces a range of flours which are not generally available on the market, but which add interest and character to bread making.

Read more about our Speciality and Rare Flour

Our range

Enjoy browsing through our products below, and we will deliver your order direct to your door.

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5 Seed Blend (401) -

5 Seed Blend (401)

This is a special blend of 5 seed mix, this product does not contain any flour. For those who love seeds and cereals to be a major part of their diet, this is an ideal mix containing malted wheat flakes, barley flakes,...

£1.30 - £28.50

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Diastatic Malt Flour -

Diastatic Malt Flour

Made from malted barley, diastatic malt is often used to soften the crumb of bread or give a darker crust colour.....

£1.50

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Organic Barley Flour -

Organic Barley Flour

One of the earliest cultivated grains, Barley flour has a mild, distinctive and very slightly nutty flavour.

£1.05

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Organic Chapatti Flour -

Organic Chapatti Flour

An organic medium atta flour, perfect for making chapattis and other Indian style breads....

£1.30 - £15.50

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Organic Einkorn Wholemeal Flour -

Organic Einkorn Wholemeal Flour

Ein’korn is one of the earliest cultivated varieties of wheat. It differs from modern wheat in that it is genetically distinct and only has single grains on either side of the ear, hence its name Ein’korn from the German meaning one...

£2.10

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Organic Emmer Wholemeal Flour (414) -

Organic Emmer Wholemeal Flour (414)

Emmer is a close relative to the Durum wheat and has been grown for centuries in remote parts of Italy........

£1.75

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Organic Fig, Spelt and Pumpkin Seed Flour -

Organic Fig, Spelt and Pumpkin Seed Flour

Our fig, spelt and pumpkin seed flour blend is made using sun-dried Calimyrna figs which are prized for their natural sweetness and flavour, grown near the ancient city of Ephesus in Turkey. Harvested by hand....

£2.80

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Organic Irish Soda Coarse Brown Bread Flour (406) -

Organic Irish Soda Coarse Brown Bread Flour (406)

Neither wholemeal nor white, large pieces of rolled whole wheat and bran give the flour a beautiful flecked appearance. Traditionally used for...

£1.30

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Organic Khorasan Flour (413) -

Organic Khorasan Flour (413)

Named after the Khorasan region of Northern Iran, our Khorasan flour is produced from an ancient variety of Durum wheat named ‘Khorasan’. These...

£1.75

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Organic Light Malthouse Flour (301) -

Organic Light Malthouse Flour (301)

A bread flour packed full of flavour due to the delicious blend of malted grains and wheat flour, carefully chosen by us to add a richness and colour to your loaves. Suitable for both yeasted and sourdough breads.....

£1.30 - £15.50

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Organic Medium Oatmeal for Biscuits (404) -

Organic Medium Oatmeal for Biscuits (404)

This flour is milled from whole groats to make a coarse oatmeal flour. It is designed to be used in biscuits, and can be......

£1.30

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Organic Pinhead Oats for Porridge (403) -

Organic Pinhead Oats for Porridge (403)

Having removed the husk from the groat each one is cut into 2 or 3 parts, making a coarse "pinhead" oat. Using pinhead oats when baking provides a...

£1.30

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Organic Semolina (507) -

Organic Semolina (507)

Famed in Italy for its use in the production of pasta, Semolina is a fine grit which can be added to a dough to create texture and a great crust....

£1.30

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Organic Three Malts and Sunflower Brown Flour (705) -

Organic Three Malts and Sunflower Brown Flour (705)

To produce the richness of this flour, whole grains of wheat, rye and barley are steeped in water before being carefully spread on the malting...

£1.30 - £2.85

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Organic Wheatgerm and Bran (500g) (508) -

Organic Wheatgerm and Bran (500g) (508)

Beautiful, golden and packed with nutrients. Many people use it as a topping to their breakfast cereals or, if you like, mix in 5% when baking...

£0.65

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Seeded White Organic Flour -

Seeded White Organic Flour

Into each of the five seeds contained in this flour, the plants have concentrated all the nutrients for future life.

£1.95

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Spelt Wholemeal Flour (non-organic) -

Spelt Wholemeal Flour (non-organic)

Spelt grain is a cereal that has been found by archaeologists in many prehistoric sites and later became popular in Roman times.

£2.10 - £39.50

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Swiss Dark Flour (409) -

Swiss Dark Flour (409)

I first discovered Swiss Dark Flour when visiting the small alpine village of Saas Fee. To find out how the bakers made such delicious breads, I...

£1.30

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White Spelt Flour (non-organic) -

White Spelt Flour (non-organic)

Spelt is an ancient grain closely related to Emmer. The origins of spelt can be traced to Neolithic times between 6000 – 5000BC.

£2.00 - £49.50

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Flour Direct Shop update

Good news, we are taking orders again, after clearing the initial backlog.

Levels of demand are still unbelievably high and we can only fulfil a finite number of orders each day. Please click here to find out more ...

Deliveries

Community bakeries and micro-bakeries can call us directly on 01666 505050 to place orders.

Keep safe and well

The Shipton Millers

Common questions

When will my order be delivered?

We endeavour to despatch your order within 3-5 working days. For orders received before 11am we do our utmost to deliver next working day but this is not guaranteed. More ...

What do you charge for delivery?

We offer Free Delivery to most parts of the country on order values of £30 or more up to a maximum weight of 100kg; standard delivery on orders below £30 is £6. More ...

How can I keep an eye on my orders?

Your orders are stored on our system - you can save your basket to come back later and you can re-fill your basket with the items from your previous orders. Log in to My Shipton Mill to find out more.

How should I store my flour and how long will it keep?

Ideally flour should be kept in a sealed container in a cool dry place with stable temperature. Typically white flour has a shelf life from milling of 12 months. Wholemeal flour will be good for 6 months. More ...