Pizza and Pasta Flours

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Type 00 is the finest grade of flour we mill, and for this organic version...
Available in 2 sizes
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1kg, 25kg

This grade of flour is renowned in Italy for being the very best type for...
Available in 2 sizes
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1kg, 25kg

This type of flour was originally milled as a comparatively coarse, rustic flour in Northern...
Available in 2 sizes
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1kg, 25kg

Milled from a blend of continental and English organic wheats
Available in 3 sizes
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1kg, 16kg, 25kg

The natural strength of the wheat protein in this flour helps the dough remain in...
Available in 3 sizes
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1kg, 16kg, 25kg

It took us years to perfect this stoneground “white” flour, which crosses the divide between...
Available in 2 sizes
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1kg, 25kg

Spelt is an ancient grain closely related to Emmer
Available in 2 sizes
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1kg, 25kg