Bread Flours

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Milled from a blend of continental and English organic wheats
Available in 3 sizes
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1kg, 16kg, 25kg

A blend of Canadian and English organic wheat
Available in 3 sizes
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1kg, 16kg, 25kg

A wholemeal rye flour used to make dark rye breads
Available in 2 sizes
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1kg, 25kg

A bread flour packed full of flavour due to the delicious blend of malted grains...
Available in 2 sizes
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1kg, 16kg

To produce the richness of this flour, whole grains of wheat, rye and barley are...
Available in 2 sizes
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1kg, 2.5kg

Our founder, John Lister, visited the 18th century mill of Michelbacher Mühle, west of the...
Available in 2 sizes
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1kg, 25kg

Spelt grain is a cereal that has been found by archaeologists in many prehistoric sites...
Available in 2 sizes
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1kg, 25kg

This wholemeal flour, with its unique balance of flavours and textures, is our ode to...
Available in 2 sizes
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1kg, 2.5kg

Spelt is an ancient grain closely related to Emmer
Available in 2 sizes
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1kg, 25kg

Famed in Italy for its use in the production of pasta, semolina is a fine...
Available in 2 sizes
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1kg, 16kg

This white flour, with its unique balance of flavours and textures, is our ode to...
Available in 2 sizes
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1kg, 2.5kg

This type of flour was originally milled as a comparatively coarse, rustic flour in Northern...
Available in 2 sizes
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1kg, 25kg

It took us years to perfect this stoneground “white” flour, which crosses the divide between...
Available in 2 sizes
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1kg, 25kg

This beautiful organic wholemeal flour is milled from the highest protein wheats sourced from the...
Available in 1 size
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1kg

Our organic fig, spelt and pumpkin seed flour blend is made using sun-dried Calimyrna figs...
Available in 1 size
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1kg

Einkorn is one of the earliest cultivated varieties of wheat
Available in 2 sizes
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1kg, 16kg

Into each of the five seeds contained in this flour, the plants have concentrated all...
Available in 1 size
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1kg

Named after the Khorasan region of Northern Iran, our Khorasan flour is produced from an...
Available in 2 sizes
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1kg, 16kg

Type 00 is the finest grade of flour we mill, and for this organic version...
Available in 2 sizes
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1kg, 25kg

A coarse cut wholemeal flour suitable for baking hearty breads with texture
Available in 1 size
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1kg

The wheat flakes have been malted from carefully selected wheats; steeped in water then spread...
Available in 1 size
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500 g

An organic medium Chapati (atta) flour, perfect for making chapatis and other Indian style breads,...
Available in 2 sizes
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1kg, 16kg

Emmer is a close relative to Durum wheat and has been grown for centuries in...
Available in 1 size
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1kg

One of the earliest cultivated grains, barley flour has a mild, distinctive and very slightly...
Available in 1 size
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750g

Neither wholemeal nor white, large pieces of rolled whole wheat and bran give the flour...
Available in 1 size
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1kg

Our biodynamic stoneground wholemeal flour is designed to make a rich wholemeal bread
Available in 1 size
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1kg

Our Wholesome White Flour is milled from a unique blend of over 100 heritage wheat...
Available in 2 sizes
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1kg, 16kg

Our Stoneground Wholemeal flour is milled from a unique blend of over 100 heritage wheat varieties...
Available in 2 sizes
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1kg, 16kg