2 cups Organic Chapatti Flour
1 cup Soya Yogurt
2 tsp baking powder
quarter tsp salt
Mix togeter the flour, baking powder and salt. Mix in the yogurt and form into a dough (add more yogurt if too dry)
Divide into 6 and roll out thinly on a floured board.
Cook one at a time on a hot griddle or heavy frying pan with no oil.