1 tsp organic dried yeast
250 gr Organic Light Malthouse Flour (301)
150 gr Organic Stoneground White Flour (119)
1 tsp salt
1 tsp sugar
15 gr butter
280 ml water
baked in Panasonic sd 2511 on program 5 - Granary loaf setting
Excellent crust, lovely light bread. Very moorish.