Very simple yet delicious.
225 g Butter, softened
225 g Sugar (or non-sugar substitute)
265 g Shipton Mill Gluten Free flour blend
4 tsps Baking Powder
4 Tbls Milk
finely grated zest of 2 Lemons
175 g Sugar
juice of 2 Lemons
Added by: J LEVY
This page is an open forum for friends of Shipton Mill to contribute recipes. We do not test all of these recipes, so we cannot guarantee that they are gluten-free and suitable for all dietary requirements. Please do check the recipe thoroughly before making it.
Looking for a unique gift for the baker in your life this Christmas? Well we might just have the answer, one of our beautiful Christmas Hampers.
Choose from The Baker’s Starter Kit, designed for the passionate home baker, some of the essentials to get you up and running to produce mouth-watering goodies. Or The Shipton Mill Special, a limited edition hamper including Uncle Tom’s cold-pressed olive oil, our Shipton Mill apron, a hand carved British bread board and more.