Wholemeal Flours
Shipton Mill produces a fabulous range of wholemeal flours. Organic, stoneground, pastry, spelt, self-raising ... they are all here.
Grab some now and get them delivered to your door.
Extra Coarse Organic Wholemeal Flour (216)
A really traditional wholemeal flour for making farmhouse wholemeal bread. This flour produces bread packed with flavour and texture...READ MORE
Organic 100% Wholemeal Flour (205)
A blend of Canadian and English organic wheats. Because of the diversity of the English countryside each delivery of English organic wheat varies...READ MORE
Organic Malted Wheat Flakes (500g) (305)
The Wheat Flakes have been malted from carefully selected wheats; steeped in water then spread evenly over the malting floor to begin the slow...READ MORE
Organic Self Raising Stoneground Wholemeal (702)
The same flour as the wholemeal but with added organic raising agents to make this ideal for baking and even more convenient. Makes absolutely...READ MORE
Organic Stoneground Wholemeal (703)
To produce the untreated organic wholemeal flour our miller favours a careful blend of the rare English wheat, Maris Widgeon combined with top...READ MORE
Stoneground 100% Wholemeal Flour (210)
A conventional bakers' wholemeal flour made from strong non-organic English wheat. This flour is prized by the Master Baker for its resilience and...READ MORE
Stoneground Canadian Organic 100% Wholemeal Flour (209)
Ideally suited to those bakers who have a good household mixer. To get the most out of this flour you will need to be an experienced baker, either...READ MORE
Traditional Stoneground Wholemeal (706)
To produce the untreated organic wholemeal flour our miller favours a careful blend of the rare English wheat, Maris Widgeon combined with top...READ MORE
Very Fine Ground Organic 100% Wholemeal Pastry Flour (203)
Wholemeals often have large flakes of bran, which in pastry or cakes can prove decidedly chewy. Our extra fine milled wholemeal flour, using only...READ MORE