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Recipes

Welcome to our recipes section, where you will find a wide range of recipes, most of them supplied by our wonderful users.

We hope that you find this a useful resource, but please remember that it is only as good as the input that we receive from you ... So please do give recipes a star rating and add your comments. And add your own recipes too (we'll even give you a 15% voucher to use in our Flour Direct shop).

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15% off Flour DirectIf you add a recipe with a photo to the Shipton Mill website, we will send you a voucher for 15% off your next order from the Flour Direct shop.

It's very easy, just click here to visit your "My Shipton Mill" page to get started.

Top rated

Rosemary loafRosemary loaf
Great tasting and smelling bread, brilliant with bacon or marmalade.
christmas cake
I eat this cake all year round with cheese, It is just wonderful and delicious.
Our Best Shortbread RecipeOur Best Shortbread Recipe
this is the only shortbread recipe I ever use now,the organic semolina gives this shortbread the most amazing crunch and texture,in the pictures I have decorated them with snowflakes as no Christmas is complete without it and with its long life span it is ideal for Christmas gifts and hampers.
Rustic italian loafRustic italian loaf
I made this when I had run out of every flour but Type '00', and needed to make a loaf.
Sesame Sourdough LoafSesame Sourdough Loaf
This wonderful Sourdough loaf is really crispy and has a lovely subtle nutty flavour.

Latest

Lavender and Lemon LoafLavender and Lemon Loaf
This loaf cake is soft and fluffy, and very moist on account of the lemon drizzle, stained a deep pink from the lavender.
Rye Pastry Meat Carrot PieRye Pastry Meat Carrot Pie
Tasty savoury pie made with main ingredients of meat, carrot, onion, apricot & prune with rye flour pastry.
Mixed Spelt LoafMixed Spelt Loaf
Using a mixture of White and Wholemeal Spelt, this yeasted bread is proved in a Banneton.
christmas cake
I eat this cake all year round with cheese, It is just wonderful and delicious.
Simple three-step bread.Simple three-step bread.
From mixing to baked in less than 2 hours, this fool-proof recipe can be used to make white or wholemeal bread and is my 'relaxing after a hard day's work' loaf!.
My Pain de MieMy Pain de Mie
A taste of France! The picture of a 'croquet monsieur' in 'Dough' (Richard Bertinet) is so mouth watering that I had to make it.