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Welcome to our recipes section, where you will find a wide range of recipes, most of them supplied by our wonderful users.

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Top rated

Organic Easter fruit  and spice muffins.Organic Easter fruit and spice muffins.
A quick and easy individual cake recipe, with a seasonal spring twist! They make a good speedy alternative to the hot cross bun, with a similar spiced feel.
Coffee & Walnut CakeCoffee & Walnut Cake
This coffee & walnut cake is absolutely divine when you use Shipton soft cake & pastry flour.
Gluten-free Simnel CakeGluten-free Simnel Cake
We developed a Simnel cake using 50/50 gluten-free sorghum and millet flour instead of wheat flour.
Pane Tipo di AltamuraPane Tipo di Altamura
Pane di Altamura is a bread made with durum wheat from the Altamura region of Provincia di Bari in South East Italy.
Our Best Shortbread RecipeOur Best Shortbread Recipe
this is the only shortbread recipe I ever use now,the organic semolina gives this shortbread the most amazing crunch and texture,in the pictures I have decorated them with snowflakes as no Christmas is complete without it and with its long life span it is ideal for Christmas gifts and hampers.
A mix of rye and white, deliciously crusty and dark.


French BreadFrench Bread
Crusty French bread stirring memories of the authentic village boulangerie.
Russian Black BreadRussian Black Bread
I’m talking about my beloved recipe for Russian Black Bread, a pumpernickel bread for people who think that standard pumpernickel with it’s paltry seven ingredients is just not trying hard enough.
Simple white breadSimple white bread
Simple but very effective white bread recipe for loaves,French sticks and rolls.
Country BreadCountry Bread
A lovely naturally leavened bread with a mix of bread flour, whole wheat and whole rye.
Cheese and oat sourdoughCheese and oat sourdough
You need a sourdough starter for this one and I make it the night before for the following day's evening meal- but it's worth the effort and rarely lasts until it's cold.
Crackle glaze cobCrackle glaze cob
Makes two cob loaves with a crackle glaze (sometimes called tiger bread).
Quick Lemon DrizzleQuick Lemon Drizzle
A simple but tasty cake for when you fancy a cake but haven't got all day - bish bash bosh!.