Flour, Salt & Time. Ingredients for change.
Honey and Olive Oil Granola, with Oats, Buckwheat and Rice flakes
March 12, 2026
Honey and Olive Oil Granola, with Oats, Buckwheat and Rice flakes
Wild Garlic Scones
March 10, 2026
Wild Garlic Scones
Apple, Ginger, and Golden Syrup Spelt Cake
March 03, 2026
Apple, Ginger, and Golden Syrup Spelt Cake
Khorasan Ancient Grains Sourdough
February 24, 2026
Khorasan Ancient Grains Sourdough
Wholemeal Buttery Biscuits
February 17, 2026
Wholemeal Buttery Biscuits
News from the Grindstone series - 09 Flora Shedden of Aran Bakery & LÒN Store
February 14, 2026
News from the Grindstone series - 09 Flora Shedden of Aran Bakery & LÒN Store
Rye Crêpes by Flora Shedden
February 04, 2026
Rye Crêpes by Flora Shedden
Reflecting on the 2025 Shipton Mill apple harvest, by Ruth Quinlan
January 07, 2026
Reflecting on the 2025 Shipton Mill apple harvest, by Ruth Quinlan
Smoked Salmon and Cream Cheese Canapés
December 30, 2025
Smoked Salmon and Cream Cheese Canapés
Panettone Recipe by Flora Shedden
December 17, 2025
Panettone Recipe by Flora Shedden
Maize Cookies with Sea Salt Flakes
December 12, 2025
Maize Cookies with Sea Salt Flakes
Wholemeal Mince Pies with Brown Sugar
December 10, 2025
Wholemeal Mince Pies with Brown Sugar
Peanut Butter and Condensed Milk Cookies
December 04, 2025
Peanut Butter and Condensed Milk Cookies
Gluten Free Christmas Figgy Pudding
December 02, 2025
