Christmas Malt Bread
A moist malted Christmas bread full of spice and fruit.Organic Easter fruit and spice muffins.
A quick and easy individual cake recipe, with a seasonal spring twist!
They make a good speedy alternative to the hot cross bun, with a similar spiced feel.White Bloomer
Crusty bloomer with soft white centre.Coffee & Walnut Cake
This coffee & walnut cake is absolutely divine when you use Shipton soft cake & pastry flour.Chocolate Vegan Cake
Sponge cake that tingles your taste buds!.Brioche Burger Buns
An enriched brioche dough that you can make without a food mixer.Gluten-free Simnel Cake
We developed a Simnel cake using 50/50 gluten-free sorghum and millet flour instead of wheat flour.Pane Tipo di Altamura
Pane di Altamura is a bread made with durum wheat from the Altamura region of Provincia di Bari in South East Italy.Maneesh - flatbread
Middle eastern flatbread, lovely and soft!.Green Coriander Seed Rye Sourdough Loaf
Crushed green coriander seeds and chopped dried black olives add tasty flavours to this rye sourdough loaf, great with cream cheese.Our Best Shortbread Recipe
this is the only shortbread recipe I ever use now,the organic semolina gives this shortbread the most amazing crunch and texture,in the pictures I have decorated them with snowflakes as no Christmas is complete without it and with its long life span it is ideal for Christmas gifts and hampers.Country bread with chia and black onion seeds (sourdough)
Very healthy sourdough bread, with exceptional taste of black onion seeds.Khoran Breakfast Buns
Delicious Buns made with Khorasan Flour, milk and honey.'Ryite'
A mix of rye and white, deliciously crusty and dark.White & Wheat Seeded Sourdough - (overnight cold proving)
This is a variation on the sourdough bread recipe taught at the E5 Bakehouse bread master class in Hackney, London.