A very dependable ciabatta. Never goes wrong and easily made in a day if you realise in the morning that you have friends coming round for lunch (or dinner) and you want to make some fresh bread
Ciabatta’s are easy to make and these are wonderfully soft on the inside & have a lovely creamy colour from the Shipton Mill Ciabbata Flour. This recipe makes 4. It is a soft & sticky dough, but they really are worth making!