No knead, multi-seeded organic emmer and ciabatta flour rolls
Having tried a great number of the ciabatta recipes and methods available on various UK food and tv sites I was never quite happy with the results .. until now
85 percent Hydration Sourdough Ciabatta
A recipe from Shipton Mill's "Discover Italian Baking" Day.
Sponge and dough recipe for a authentic ciabatta from Clive