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Pastry

Organic Kamut Jamaican Gizzadas (sugar free, dairy free, vegan)

Organic Kamut Jamaican Gizzadas (sugar free, dairy free, vegan)

A gizzada or a 'pinch-mi-roun' is a pastry in Jamaican cuisine that I have been enjoying since a child growing up in rural Jamaica.


Raspberry & Coconut tarts

Raspberry & Coconut tarts

Super spelt recipe from our friends at Seasoned Cookery School


Blackberry, Apple, Yoghurt and Walnut Tart.

Blackberry, Apple, Yoghurt and Walnut Tart.

Lovely fruity desert encased by wonderful pastry.


Gluten-free Leek and Mushroom Tart

Gluten-free Leek and Mushroom Tart

A tasty recipe I devised and made in honour of St David's Day, made with Shipton Mill buckwheat and oat flours, leeks, chestnut mushrooms, cheese, eggs and cream.