We use cookies to give you the best possible experience on our website. Carry on browsing if you’re happy with this, or see our Cookie Policy for more information.

WheatFree

Gluten-Free Profiteroles

Gluten-Free Profiteroles

Lovely tasty profiteroles, a very scrummy treat from our friends at Seasoned cookery School!


Ellie's Grain-free Seed Loaf

Ellie's Grain-free Seed Loaf

This really easy quick recipe is great for those who are wheat intolerant. As it is made rather like a cake and does not use yeast, there is no waiting around for it to rise. The seeds give a granary bread texture to it and it can be used to make sandwiches or toasted with melted cheese just like normal bread. This is a regular for my childrens' lunch boxes and it is especially handy for those whose schools have a nut ban.


Grain free bread recipe for breadmaker

Grain free bread recipe for breadmaker

This is a recipe developed over many years of experimentation in the quest for a bread replacement for my grain intolerant partner - no maize, no rice i.e. the standard replacements in commercially available wheat free bread alternatives - the latest modification with Chestnut Flour has been the most successful one.


Sour Cream Cookie cutter Cookies with chestnut flour

Christmas - Sour Cream Cookie cutter Cookies with Stevia (Sugar + Gluten free)