Seeds and Shipton Mill's Organic Light Malthouse flour combine to make the bread we would not be without!
475g Shipton Mill Organic Light Malthouse Flour
1¼ tsp flour
1¼ tsp sugar
1tsp Allison easybake yeast
good handful of of organic pumpkin seeds
decent pinck of caraway seeds
Panasonic breadmaker 5 hour setting for seeded bown bread
Added by: Steve Hoselitz
We are beyond excited to announce the launch our first cookbook with Headline Publishing.
“A Handful Of Flour” explores a myriad of flours and their different flavours, in a selection of well-worked classic recipes with a fresh and contemporary twist.
More than just a baking book, this is a book to introduce you to cooking with flour in general, from popular and classic varieties to ancient grains and gluten free flours.