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The brown loaf we bake every time...

Seeds and Shipton Mill's Organic Light Malthouse flour combine to make the bread we would not be without!

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475g Shipton Mill Organic Light Malthouse Flour

25g Butter

1¼ tsp flour

1¼ tsp sugar

350g water

1tsp Allison easybake yeast

good handful of of organic pumpkin seeds

decent pinck of caraway seeds


Panasonic breadmaker 5 hour setting for seeded bown bread




Added by: Steve Hoselitz

Tags: Bread Malt Seeds Breadmaker

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Flour Direct Shop update

Good news, we are taking orders again, as normal. Thank you for bearing with us during the challenge of C19 and we look forward to supplying you with our flour in the future.

Important note: Orders containing 10 sacks or more will be delivered by pallet.


Community bakeries and micro-bakeries can call us directly on 01666 505050 to place orders.

Keep safe and well

The Shipton Millers