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Spelt Fruit Cake

Moist and Delicious for Spelt Lovers

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  • 12oz Spelt flour sifted
  • 4 teaspoons baking powder
  • 6oz Butter or Baking Fat
  • 2oz Lard
  • 10oz Brown sugar
  • 6-8oz mixed dried fruit
  • 1 teaspoon mixed spice
  • 1 teaspoon vanilla essence
  • 3 eggs beaten
  • 3 tbs Milk plus a small amount to adjust consistancy


  1. Pre Heat oven too gas mark 4.
  2. Rub together Flour Butter and Fat to a bread crumb consistancy.
  3. Mix in the Sugar anf Mixed Spice.
  4. Mix Eggs Milk and Vanilla Essence together and add to the dry mix.
  5. If necessary add a small amount of Milk to a dropping consistancy.
  6. Line a large baking tin. (I use the roasting tin) Place mixture in the tin and bake in the centre of the oven for a minimum of 25 minutes.

Added by: risinsun46

Tags: Spelt Cake fruit

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Dear Customers,

Due to a temporary suspension of some services by couriers, we are currently unable to offer delivery to the Republic of Ireland, or overseas. This is being looked into urgently, and as soon as services resume we’ll update you here. Deliveries to Northern Ireland can now begin again.

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