All about Shipton Mill
From our beautiful location to our philosophy - find out what makes us tick.
Visit our online shop
Take a look in our online shop, where you can buy our full range of flour and lots more.
All about Shipton Mill
From our beautiful to location to our philosophy - find out what makes us tick.
Looking for inspiration?
Our Baking section is a great place to find inspiration - why not have a look and see?
Need to know where we are?
For contact details, directions and how to find us
Reluctantly we have had to suspend door sales until further notice, apologies for the inconvenience.
Our Office Hours are Mon – Fri 09:00 to 17:00hrs.
We will be closed from Easter Friday to Easter Monday inclusive.
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The Makings of Something Magnificent
Our inspiration is to help our customers make something magnificent.
Our Home Baking website aims to help you to find your inspiration.
The Makings of Something Magnificent
Our inspiration is to help our customers make something magnificent.
Our Home Baking website aims to help you to find your inspiration.
Easy and tasty
Ingredients
500 g Seeded White Organic Flour
320 g water
100 g active 70 % hydration starter
14 g sea salt
Method
Mix together all ingredients and leave for 30 min. Fold 4 times every 30 min. Leave for 10 hours to rise. Fold and shape the dough and put in a proofing bascket for 12 hours in the fridge.
Preheate the oven with a small bowl of water. Place the dough on baking tray and bake 15 min at 240°C, 40 min at 180°C.
Wait a few hours to cool.
Added by: Galina Avramova
Seeded White Organic Flour
5 Seed Blend (401)
Organic Three Malts and Sunflower Brown Flour (705)
"Tastes So Good" Wholemeal Soda Bread
Seeded Breakfast Loaf
Seeded advanced yeast rustic German style bread
5-minute No-knead Spelt Wholemeal Bread
Seeded SourdoughIf you add a recipe with a photo to the Shipton Mill website, we will send you a voucher for 15% off your next order from the Flour Direct shop.
It's very easy, just click here to visit your "My Shipton Mill" page to get started.
Good news, we are taking orders again, as normal. Thank you for bearing with us during the challenge of C19 and we look forward to supplying you with our flour in the future.
Important note: Orders containing 10 sacks or more will be delivered by pallet.
Community bakeries and micro-bakeries can call us directly on 01666 505050 to place orders.
Keep safe and well
The Shipton Millers