We use cookies to give you the best possible experience on our website. Carry on browsing if you’re happy with this, or see our Cookie Policy for more information.

Rhubarb and Ginger Muffins

This recipe really packs a fruity Rhubarb and hot ginger punch. Really good. Great as a breakfast muffin or as a treat. Don't worry about the sugar in the rhubarb, you won't use all the syrup (though what's leftover makes for a lovely ice-cream syrup or cordial with soda water).

Like this? Share it with your friends.


Report abuse

Ingredients

Makes 12 muffins

400g rhubarb

5cm ginger

100g sugar

175g spelt Flour

25g wheatgerm and bran

1.5 teaspoon baking powder

1 teaspoon bicarb of soda

75g soft light brown sugar

3 tablespoons yoghurt

75g butter

2 eggs

Method

Heat oven to 200°C

Place 3-4cm chunks of rhubarb in deep baking tray with thinly sliced ginger and sugar. Bake for 30mins. Separate rhubarb from syrup and set each aside to cool.

Weigh out flour, wheatgerm, bicarb, baking powder and sugar and mix in a bowl.

Melt butter and allow to cool.

Mix eggs, yoghurt, cooled rhubarb pieces. Add cooled butter.

Combine the wet and dry ingredients gently.

Share into 12 muffin tins.

Bake for 20-15 minutes.

When ready remove from oven and drizzle some syrup over the buns for extra tang and heat.

Allow to cool.

Added by: Sam F


Tags: Muffins fruit Spices CakeNpastry

Add comment

Add a recipe & get 15% off

If you add a recipe with a photo to the Shipton Mill website, we will send you a voucher for 15% off your next order from the Flour Direct shop.

15% off Flour Direct

It's very easy, just click here to visit your "My Shipton Mill" page to get started.

Flour Direct Shop update

Dear Customers,

Due to a temporary suspension of some services by couriers, we are currently unable to offer delivery to the Republic of Ireland, or overseas. This is being looked into urgently, and as soon as services resume we’ll update you here. Deliveries to Northern Ireland can now begin again.

If you live in the Republic of Ireland, please don’t order for the moment, as we are unable to get the order to you.

Deliveries

Keep safe and well

The Shipton Millers