A simple but tasty cake for when you fancy a cake but haven't got all day - bish bash bosh!
Method - Drizzle (as soon as the cake is out of the oven)
* The 'weight of an egg technique' can be used for a simple sponge or lemon can be swapped for chocolate, nuts or berries etc
Added by: Behla
Good news, we are taking orders again, as normal. Thank you for bearing with us during the challenge of C19 and we look forward to supplying you with our flour in the future.
Important note: Orders containing 10 sacks or more will be delivered by pallet.
Keep safe and well
The Shipton Millers