Mixed flours make great bread


200g strong white

100g strongest wholemeal

100g Three malts and sunflower brown

1 tsp dried yeast

1.25 tsp salt

1.25 tsp sugar

15g olive oil

300ml water


Bake via tour usual wholemeal method.  I use breadmaker which is very successful, although the strong crust makes it difficult to extract!

Tags: Bread Breadmaker Maslin

Added by: Richard Jeynes

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