It turns out that sourdough focaccia is my new favourite go-to bread to make!
Note: this is a corrected version, as I had initially posted it with a couple of errors
Thanks for this recipe to Austin Hall, whose sourdough I have adapted here....
Added by: Marlon Jones
We love to see what you've been baking, but are just updating this section at the moment - we will be able to accept new community recipes in the near future, please don't try to upload in the meantime as we won't be able to accept the photo or send a voucher yet.
If you add one of your own baking recipes with a photo to the Shipton Mill website, we will send you a voucher for 5% off your next order from the Flour Direct shop.
It's very easy, just click here to visit your " My Shipton Mill" page to get started.