A very quick bread that has plenty of taste. The cranberries add a touch of tartness. The bread is fantastic toasted with Seville Orange marmalade.
330g White Strong Bread Flour
55g Biodynamic Stoneground Wholemeal Flour
55g Irish Soda Coarse Brown Bread Flour
110g Soft Cake and Pastry White Flour
2tsp Bicarbonate Soda
7g Sea Salt
100g Cranberries (if using frozen, use from frozen; they keep their shape better)
380g Sour Milk (sour with 2tsp lemon juice, leave for 30 minutes to sour). Can also Buttermilk instead.
Added by: Stoat Dough
Due to a temporary suspension of some services by couriers, we are currently unable to offer delivery to the Republic of Ireland, or overseas. This is being looked into urgently, and as soon as services resume we’ll update you here. Deliveries to Northern Ireland can now begin again.
If you live in the Republic of Ireland, please don’t order for the moment, as we are unable to get the order to you.
Keep safe and well
The Shipton Millers