These are great for traveling or picnics - moist and filling and no need for butter or other fillings!
350g white flour
150g whole meal flour
1 teaspoon dried yeast
100g grated cheese
1 apple grated
350ml warm water
pinch of salt, oil for kneading
Mix all the dry ingredients, plus the apple and cheese. Add enough water to make a smooth dough then knead on a lightly oilded surface for 5 to 10 minutes.
Leave to rise 1-2 hours.
Knock back the dough, then form into 3 small loaves. Rise for 1 hour.
Bake a Gas Mark 5 for 45-50 minutes or until they sound hollow.
Enjoy warm or cold.
Added by: J Eades
Due to a temporary suspension of some services by couriers, we are currently unable to offer delivery to the Republic of Ireland, or overseas. This is being looked into urgently, and as soon as services resume we’ll update you here. Deliveries to Northern Ireland can now begin again.
If you live in the Republic of Ireland, please don’t order for the moment, as we are unable to get the order to you.
Keep safe and well
The Shipton Millers