We use cookies to give you the best possible experience on our website. Carry on browsing if you’re happy with this, or see our Cookie Policy for more information.

Teacakes

I use a bread machine to make the dough but you can do by hand too.

Like this? Share it with your friends.


Report abuse

300ml milk 

475g organic white bread flour

1tsp salt

50g butter 

1 1/2 tsp dried yeast

70 g each currants & sultanas

Rub butter into flour and add all other ingredients and mix to a soft dough. Divide dough into 10 balls and slightly flatten and cover with oiled clingfilm and leave to rise for about and hour / more if it’s cold. Brush with milk and bake for 15/18 mins at 180 degrees. 

Added by: samantha Barfoot


Tags: Bread Buns fruit SweetBread

Add comment

Add a recipe & get 15% off

If you add a recipe with a photo to the Shipton Mill website, we will send you a voucher for 15% off your next order from the Flour Direct shop.

15% off Flour Direct

It's very easy, just click here to visit your "My Shipton Mill" page to get started.

Flour Direct Shop update

Dear Customers,

Due to a temporary suspension of some services by couriers, we are currently unable to offer delivery to the Republic of Ireland, or overseas. This is being looked into urgently, and as soon as services resume we’ll update you here. Deliveries to Northern Ireland can now begin again.

If you live in the Republic of Ireland, please don’t order for the moment, as we are unable to get the order to you.

Deliveries

Keep safe and well

The Shipton Millers