
This is recipe on traditional baked goods we eat in Czech Republic as substitution to bread, but it tastes totally different than bread
Delicious and easy
Ingredients
For the Dough
200g Whole Milk
2 Medium Eggs
600g Finest Bakers White Bread Flour No. 1
25g Fresh Yeast
50g Caster Sugar
10g Salt
200g Soft Unsalted Butter
For The Filling
150g Unsalted Butter
200g Soft Brown Sugar
2 Heaped Tsp Cinnamon
Method
Added by: tom
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can these be done with sourdough starter instead of dry yeast ? what changes in recipe proportion required ? thank you
alexander gerasimenko 11 August 2020
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