All about Shipton Mill
From our beautiful location to our philosophy - find out what makes us tick.
Visit our online shop
Take a look in our online shop, where you can buy our full range of flour and lots more.
All about Shipton Mill
From our beautiful to location to our philosophy - find out what makes us tick.
Looking for inspiration?
Our Baking section is a great place to find inspiration - why not have a look and see?
Need to know where we are?
For contact details, directions and how to find us
Reluctantly we have had to suspend door sales until further notice, apologies for the inconvenience.
Our Office Hours are Mon – Fri 09:00 to 17:00hrs.
We will be closed from Easter Friday to Easter Monday inclusive.
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The Makings of Something Magnificent
Our inspiration is to help our customers make something magnificent.
Our Home Baking website aims to help you to find your inspiration.
The Makings of Something Magnificent
Our inspiration is to help our customers make something magnificent.
Our Home Baking website aims to help you to find your inspiration.
Nutritious and yummy seeded sourdough
Ingredients
150g sourdough starter
430g strong white bread flour
70g semolina
80g mix seeds (+ coating outside)
350g water
Method
Autolyse dough with 325g water, for 30' in 25-30 degree C
Mix in starter, flap and fold till combine
let rest 30' then mix in 25g hot water with the seeds, knead in with the dough
Let bulk ferment for 3-4 hours
preshape the dough into a ball, bench rest 30'
shape the dough into Bread basket, leave in 2 degree C fridge for 12-24 hours
Bake at 500 degree C for 25', followed by 450 degree C for 20', or until as dask as you would like
Added by: Nancy vu
Seeded White Organic Flour
Bread Proving Basket - Small/Large Oval
Bread Proving Basket - Small/Large Round
5 Seed Blend (401)
Organic Three Malts and Sunflower Brown Flour (705)
Sourdough cheese sandwich tin loaf
Sourdough Easy Grissini
Spelt Sourdough
Gluten-free Sourdough Baguettes
Easy sourdoughIf you add a recipe with a photo to the Shipton Mill website, we will send you a voucher for 15% off your next order from the Flour Direct shop.
It's very easy, just click here to visit your "My Shipton Mill" page to get started.
Good news, we are taking orders again, as normal. Thank you for bearing with us during the challenge of C19 and we look forward to supplying you with our flour in the future.
Important note: Orders containing 10 sacks or more will be delivered by pallet.
Keep safe and well
The Shipton Millers