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Community Recipes

Welcome to our recipes section - a great place to find baking recipes, supplied, rated and commented upon by you and the Shipton Mill community.

We hope that you find this a useful resource, but please remember that it is only as good as the input that we receive from you ... So please do give recipes a star rating and add your comments. And add your own recipes too (we'll even give you a 15% voucher to use in our Flour Direct shop).

Add a recipe & get 15% off

15% off Flour DirectIf you add a recipe with a photo to the Shipton Mill website, we will send you a voucher for 15% off your next order from the Flour Direct shop.

It's very easy, just click here to visit your "My Shipton Mill" page to get started.

Top rated

Cheats Pane AltamuraCheats Pane Altamura
If you've time, look on the internet for Pane Altamura and the various ways to form the loaf It's informative and fun trying something different Many thanks to ABaker for the inspiration However if you haven't try this!.
WholeWheat & Toasted Seeded BreadWholeWheat & Toasted Seeded Bread
Toasted Seeded Bread Is just my Favourite Bread to make! And its all down to the toasting of the varieties of seeds in this recipe.
My Pain de MieMy Pain de Mie
A taste of France! The picture of a 'croquet monsieur' in 'Dough' (Richard Bertinet) is so mouth watering that I had to make it.
A delightfully rich shortbread recipe that will soon become a family favourite!.


Seeded Half & Half Loaf (Large)Seeded Half & Half Loaf (Large)
This half white/half wholemeal large loaf with seeds & a bit of rye makes a good daily loaf and you can throw in some excess sourdough culture if you have it (from refreshing your starter).
Yoghurt breadYoghurt bread
This is a sour dough cheat, tasting enough like the real thing that it slows down the two-legged mice living with me who prefer and wolf down "normal" bread.
Yorkshire CakesYorkshire Cakes
My great-great-grandmother Ann Vickerman started her working life at Sledmere House near Malton.
Sourdough BreadSourdough Bread
Delicious, the most basic and proper sourdough bread recipe!.