Community Recipes

Community Recipes

Welcome to our recipes section - a great place to find baking recipes, supplied, rated and commented upon by you and the Shipton Mill community.

We hope that you find this a useful resource, but please remember that it is only as good as the input that we receive from you ... So please do give recipes a star rating and add your comments. And add your own recipes too (we'll even give you a 15% voucher to use in our Flour Direct shop).

Sourdough Recipes

White Bread Recipes

Brown & Wholemeal Bread Recipes

Rye Recipes

Spelt Recipes

Cakes, Pastries, Biscuits etc

Top rated

Horseradish and dill soda bread

A deliciously moist soda bread with an unusual and delightful flavour.

Oatmeal Biscuits - Healthy! Vegan! Yummy!

Quick and easy.

Easy Scandi-like Whole Rye Whole Wheat Apple and Peacun Bread

Title says everything!.

Spelt Banana Bread Loaf

Easy, dairy free, low fat and tastes better day after day.

Cheats Pane Altamura

If you've time, look on the internet for Pane Altamura and the various ways to form the loaf It's informative and fun trying something different Many thanks to ABaker for the inspiration However if you haven't try this!.

WholeWheat & Toasted Seeded Bread

Toasted Seeded Bread Is just my Favourite Bread to make! And its all down to the toasting of the varieties of seeds in this recipe.

Easy, perfect bread!

Great recipe for a first time baker!.

Langos with cheddar and spinach

Langos is a fried bread originally from eastern Europe (Hungry, Slovakia) made of wheat flour, potato and eggs.

Tasty Truffles

Super easy & moreish truffles.

Oat and Raisin Cookies

Soft, chewy & sweet, these cookies are a wonderful weekend treat!.

Baked Cookie Dough with Ice Cream

The perfect easy dessert - Delicious baked cookie dough with plenty of chocolate chips and Ice cream.

Lisa K's burger bun with a difference

Made with einkorn flour and sweet potato.

Peanut Butter Kiss Cookies

Super simple recipe that will quickly become a family favourite!.

My Pain de Mie

A taste of France! The picture of a 'croquet monsieur' in 'Dough' (Richard Bertinet) is so mouth watering that I had to make it.

Shortbread

A delightfully rich shortbread recipe that will soon become a family favourite!.

Latest

The brown loaf we bake every time...

Seeds and Shipton Mill's Organic Light Malthouse flour combine to make the bread we would not be without!.

Organic Light Malthouse recipe for Morphy Richards Fastbake bread maker.

This lovely recipe is for the Morphy Richards Fastbake bread maker.

Seeded Half & Half Loaf (Large)

This half white/half wholemeal large loaf with seeds & a bit of rye makes a good daily loaf and you can throw in some excess sourdough culture if you have it (from refreshing your starter).

Einkorn Sourdough

This recipe makes an 1100g einkorn boule.

Lou's Any-type-of-fruit cake

A cake that adapts to whichever fruit is in season.

Peanut Butter Kiss Cookies

Super simple recipe that will quickly become a family favourite!.

Wholemeal enriched with rye and boosted by a sourdough starter

Whilst making wholemeal loaves I have been experimenting with adding a couple of ladles of wheat sourdough starter to the mix, along with the usual dried active yeast.

First attempt at Khorassan Sourdough

First attempt at Sourdough made using a mix of Khorassan and Canadian White bread flour.

Seeded sourdough loaf

Mix of white and seeded flour adds extra flour to this loaf.

Yoghurt bread

This is a sour dough cheat, tasting enough like the real thing that it slows down the two-legged mice living with me who prefer and wolf down "normal" bread.