Photography competition entries - June 2014

A big thank you to everyone who entered our Photography competition.

As you can see below, we have lots of excellent entries, which have really added to the recipe section on the website.

The Winners

The winners are:

• Joan Ransley - Scandi Rye and Spelt Crispbread
• Robert Byrne - Sesame Sourdough Loaf
• Robert Piddington - Cookies, but better
• Marah Wilson - Coloured Pasta

Congratulations to all of you - you will recieve your £30 voucher shortly.

Enjoy having a good look at these and all of the other entries below; we're sure you'll be tempted to try a few of the recipes for yourself.

And, don't forget, that you can add your own recipes at any time and get a 15% off voucher to use in our Flour Direct Shop.

Scandi rye and spelt crispbread

These delicious Scandinavian style, wafer thin, rye and spelt crisp breads are perfect for eating with dips and pate.

Sesame Sourdough Loaf

This wonderful Sourdough loaf is really crispy and has a lovely subtle nutty flavour.

Cookies, but better

I'm only adding this as I want a discount voucher, but being perfectionist, I would not offer anything less than.

Coloured Pasta

Coloured pasta flavoured with vegetables.

The full compliment

Crown Loaf

Wholemeal and White Shipton Mill Crown Loaf.

Pumpernickel Rye Loaf

Black German-style rye bread, very good for topping with cold meats or salad.

Cheese & Marmite Spelt Muffins

Bake for elevenses or lunchtime.

Buchteln

Sweet dumplings with jam filling and custard on top.

Basic Light rye and wheat batard

Simple, natural and healthy loaf of bread.

Emmer pancakes (sweet & salty)

Easy and quick pancakes with a different taste: emmer flour!.

Silesian light sourdough rye bread

My staple bread.

Scandi rye and spelt crispbread

These delicious Scandinavian style, wafer thin, rye and spelt crisp breads are perfect for eating with dips and pate.

Crusty Continental (ish) rolls

Crusty Rolls with Sourdough starter for Flavour and Crunchy crust rather than a leaven.

Cheese Chive and Chilli Bread

Rich and tasty with a hint of warmth and oh so pretty.

Seedy Bloomer

This recipe is for a super tastey, seedy, crusty soft bloomer - delicious with just butter, preferably consumed on the patio with a cup of coffee!.

Easy Mixer Bread - Taste Method

Yummy bread as easy as you like.

Pain de mie

Sweet, delicate texture.

Pizza base

This is a simple pizza base that you can make quickly in a bread maker, and after rolling it out put whatever you fancy on top.

My Lovely Loaf

A wholsesome, healthy, delicious and satisfying bread for everyday use.

Sesame Sourdough Loaf

This wonderful Sourdough loaf is really crispy and has a lovely subtle nutty flavour.

Overnight (or out all day) Sourdough

Sourdough loaf with Crispy Crust that you can hear crackling when removed from the oven.

Danish Rye Bread Method

Basic method that can be used to make many variations of proper Danish rye bread, far better than anything you can buy in the shops.

Authentic Neopolitan Pizza Dough

This recipe is to make a delicious pizza dough just like the ones in Naples with a thicker crust which is light, soft and will taste as if its come straight out of a wood fired oven!.

Cookies, but better

I'm only adding this as I want a discount voucher, but being perfectionist, I would not offer anything less than.

Croissant

using the French type 55 flour these are so easy.

Multigrain Honey Wholewheat Loaf

A moist and light multigrain bread ideal for sandwiches and toast.

Soft Bread Rolls

Delicious soft rolls than keep well.

Coloured Pasta

Coloured pasta flavoured with vegetables.

Added by: webmaster