Sandwich Loaf
Click a star to add your rating of this recipe OR Add comment
Ingredients
1/2 tsp Fast acting Yeast
14 oz French Flour
1 1/2 tbsp Honey
1/2 oz Butter, Goats or Cows
1 tsp Salt
290 ml room temp water
Method
Cook on 4 hour sandwich loaf programme.
Added by: Nigel