Shipton Mill

Focus on bread

Focus on bread takes a more in-depth look at baking specialist breads.

We will be adding more content over time, so please forgive the single entry, but we had to start somewhere. If you give us lots of encouragement (add comments, add recipes and ask questions), then your enthusiasm will feed ours.

We hope you find this useful and if you have any particulary topics you would like us to cover in the future, please email us at .... and let us know.

 

Rye

A closer look a rye. What is it's good for, why it's good for you and what you can do with it. Features recipes and expert Q&A.