For the really keen home baker, we are pleased to be able to offer a selected range of our organic and speciality flours in larger sacks.
Please note that they may take a day or two longer to be despatched. The price for these sacks have a separate handling and postage charge built in to the price. PLEASE NOTE: Where you buy smaller bags in addition to a large sack you may still be charged postage for the smaller bags (up to and including 23kg).
It is also advisable to think about the shelf life of the flour if buying in parge sacks as we would not want you to be disappointed if you suddenly find your flour has passed its Best Before Date. Typically this is 12 months for white flour and 6 months for wholemeal and brown flours. Please see the section on Shelf Life elsewhere in our site click here
A blend of the finest bread making varieties of wheat grown exclusively in the United Kingdom. Milled to a lower than usual ash content it has a beautiful rich creamy colour.
