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Baking Books & Equipment

We only sell books that we recommend, our favourite books by friends of Shipton Mill. And a small range of essential baking equipment.

£10 Shipton Mill Gift Voucher -

£10 Shipton Mill Gift Voucher

Looking for the perfect gift for a friend or a loved one? Give them the makings of something magnificent.

£10.00
£20 Shipton Mill Gift Voucher -

£20 Shipton Mill Gift Voucher

Looking for the perfect gift for a friend or a loved one? Give them the makings of something magnificent.

£20.00
£50 Shipton Mill Gift Voucher -

£50 Shipton Mill Gift Voucher

Looking for the perfect gift for a friend or a loved one? Give them the makings of something magnificent.

£50.00
Baking with Passion by Dan Lepard & Richard Whittington -

Baking with Passion by Dan Lepard & Richard Whittington

A snapshot of London's renowned Baker & Spice, taken at its height under its then head baker Dan Lepard. Amazing bread, cakes, biscuits and pastries,

£12.99
Bread Proving Basket - Extra Large Round -

Bread Proving Basket - Extra Large Round

Our bread proving baskets (bannetons) are made from birchwood cane. They are used for the fermentation of the dough and forming bread loaves. Prepare the basket by

£12.99
Bread Proving Basket - Large Oval -

Bread Proving Basket - Large Oval

Our bread proving baskets (bannetons) are made from birchwood cane. They are used for the fermentation of the dough and forming bread loaves. Prepare the basket by dusting it with flour, then put the dough in the basket and leave to rise. This proving basket is suitable for making 500g to 1kg oval loaves (length 30cm).

£12.50
Bread Proving Basket - Large Round -

Bread Proving Basket - Large Round

Our bread proving baskets (bannetons) are made from birchwood cane. They are used for the fermentation of the dough and forming bread loaves. Prepare the basket by dusting it with flour, then put the dough in the basket and leave to rise. This proving basket is suitable for making 500g and 1kg loaves (diameter 24cm).

£12.50
Bread Proving Basket - Small Oval -

Bread Proving Basket - Small Oval

Our bread proving baskets (bannetons) are made from birchwood cane. They are used for the fermentation of the dough and forming bread loaves. Prepare the basket by dusting it with flour, then put the dough in the basket and leave to rise. This proving basket is suitable for making 500g oval loaves (length 24cm).

£9.99
Crust - Bread to get your teeth into by Richard Bertinet -

Crust - Bread to get your teeth into by Richard Bertinet

Richard Bertinet's revolutionary and simple approach gives you the confidence to create really exciting recipes at home.

£16.99
Dough - Simple Contemporary Bread by Richard Bertinet -

Dough - Simple Contemporary Bread by Richard Bertinet

Exploding the myth that breadmaking is a complex and time-consuming task, Richard Bertinet gets back to basics in his prize winning paper back book...

£16.99
Handcrafted Bread Board -

Handcrafted Bread Board

We’re proud to be keeping it local - These lovely English Ash boards are made just a few miles down the road, from timber sourced in Gloucestershire.

£35.00
Made In Italy - Food And Stories by Giorgio Locatelli -

Made In Italy - Food And Stories by Giorgio Locatelli

Opening with an extensive guide to preparing antipasti and culminating in a mouth-watering selection of deserts – via soups, risotto, pasta, fish and meat dishes, Made in Italy is quite simply the contemporary Italian Food Bible, from the acknowledged master of modern Italian Cooking...

£16.50
Panibois 'Archiduc' liners x 5 -

Panibois 'Archiduc' liners x 5

Five single-use liners for use in Panibois 'Archiduc'.

£0.48
Panibois 'Archiduc' wooden baking mold x 5 -

Panibois 'Archiduc' wooden baking mold x 5

Pack of five re-usable wooden baking molds, to be used with liners. Larger than the 'Duc' and ideal for speciality loaves, brioches, terrines, etc.

£3.25
Panibois 'Duc' liners x 5 -

Panibois 'Duc' liners x 5

Five single-use liners for use in Panibois Duc.

£0.22
Panibois 'Duc' wooden baking mold x 5 -

Panibois 'Duc' wooden baking mold x 5

Pack of five re-usable wooden baking molds, to be used with liners. Ideal for brioche and loaves up to 500g,

£3.14
Panibois 'Octo 145' liners x 5 -

Panibois 'Octo 145' liners x 5

Five single-use liners for use in Panibois Octo 145.

£0.28
Panibois 'Octo 145' wooden baking mold x 5 -

Panibois 'Octo 145' wooden baking mold x 5

Pack of five re-usable wooden baking molds, to be used with liners. Suitable for rolls, farmhouse loaves, and cakes to go.

£3.14
The Handmade Loaf by Dan Lepard -

The Handmade Loaf by Dan Lepard

The Handmade Loaf is a charming collection of recipes, personal stories and photographs captured by legendary baker Dan Lepard on his travels around Europe in search of the very best bread and home bakers.

£14.99

NEW IN STORE - Handcrafted bread boards

Wooden Bread BoardsWe’re proud to be keeping it local!

These boards are individually hand-made by a local craftsman, using wood sourced in Gloucestershire, and are part of our growing range of quality baking equipment.

Nigel guides the wood into a rectangular shape but allows the timber’s natural form to flow, so the edges are delightfully wonky. This coupled with the natural variations of wood means each board is unique. More ...

Common questions

When will my order be delivered?

We endeavour to despatch your order within 3-5 working days. For orders received before 11am we do our utmost to deliver next working day but this is not guaranteed. More ...

What do you charge for delivery?

We offer Free Delivery to most parts of the country on order values of £30 or more up to a maximum weight of 100kg; standard delivery on orders below £30 is £6. More ...

How can I keep an eye on my orders?

Your orders are stored on our system - you can save your basket to come back later and you can re-fill your basket with the items from your previous orders. Log in to My Shipton Mill to find out more.

How should I store my flour and how long will it keep?

Ideally flour should be kept in a sealed container in a cool dry place with stable temperature. Typically white flour has a shelf life from milling of 12 months. Wholemeal flour will be good for 6 months. More ...