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January 25, 2016

Malted white loaf

Written by Paul Dowle

Ingredients

3 (250ml) cups of white flour

1 cup of warm water;

1 tbsp olive oil;

1 tbsp sesame oil;

½ tsp salt;

3 tsp sugar;

tip of a teaspoon of vitamin C powder;

7g fast action yeast;

¼ cup of sesame seeds and malted wheat flakes (adjust proportions to taste).

Method

Basic breadmaker cycle.